Tag Archives: Food

Consumers Will Soon Have Devices In Their Hands To Detect GMO and Toxic Foods

test gmo metals herbicide toxicity

How flipping awesome is this gadget? GMO labeling? HA! Doesn’t matter! So there! Take that!

You’v been served, Monsanto…

Consumers Will Soon Have Devices In Their Hands To Detect GMO and Toxic Foods

by – Marco Torres – preventdisease.com
In the not too distant future, consumers will be able to run on-the-spot tests for environmental toxins, GMOs, pesticides, food safety and more with their smartphones and other hand-held devices.

Every human being on every developed nation on Earth, whether living in a rural or isolated area, in the middle of a large city, or near an industrialized area, now contains at least 700 contaminants in their body including pesticides, pthalates, benzenes, parabens, xylenes and many other carcinogenic and endrocrine disrupting chemicals.

We are being bombarded on a daily basis by an astronomical level of toxicity, all controlled by chemical terrorists on behalf of the food industry. Morever, many of these toxins affect our fertility and those of successive generations.

It’s time for people to know exactly what they are putting in their bodies and technology is coming to the rescue. University of Illinois at Urbana-Champaign researchers have developed a cradle and app that uses a phone’s built-in camera and processing power as a biosensor to detect toxins, proteins, bacteria, viruses and other molecules.

“We’re interested in biodetection that needs to be performed outside of the laboratory,” said team leader Brian Cunningham, a professor of electrical and computer engineering and of bioengineering at Illinois. “Smartphones are making a big impact on our society — the way we get our information, the way we communicate. And they have really powerful computing capability and imaging. A lot of medical conditions might be monitored very inexpensively and non-invasively using mobile platforms like phones. They can detect molecular things, like pathogens, disease biomarkers or DNA, things that are currently only done in big diagnostic labs with lots of expense and large volumes of blood.”

test gmo metals herbicide toxicity“Modern biological research is also allowing an extension of laboratory devices on to small computer chips to detect biological information within DNA sequences,” said biotech specialist Dr. Marek Banaszewski. “Bioinformatic algorithms within programs will aid the identification of transgenes, promoters, and other functional elements of DNA making detection of genetically modified foods on-the-spot and real-time without transportation to a laboratory.”

The wedge-shaped cradle created by Cunningham’s team contains a series of optical components — lenses and filters — found in much larger and more expensive laboratory devices. The cradle holds the phone’s camera in alignment with the optical components.

At the heart of the biosensor is a photonic crystal. A photonic crystal is like a mirror that only reflects one wavelength of light while the rest of the spectrum passes through. When anything biological attaches to the photonic crystal — such as protein, cells, pathogens or DNA — the reflected color will shift from a shorter wavelength to a longer wavelength.

The entire test takes only a few minutes; the app walks the user through the process step by step. Although the cradle holds only about $200 of optical components, it performs as accurately as a large $50,000 spectrophotometer in the laboratory. So now, the device is not only portable, but also affordable for fieldwork in developing nations.

In a paper published in the journal Lab on a Chip, the team demonstrated sensing of an immune system protein, but the slide could be primed for any type of biological molecule or cell type. The researchers are working to improve the manufacturing process for the iPhone cradle and are working on a cradle for Android phones as well. They hope to begin making the cradles available next year.

In addition, Cunningham’s team is working on biosensing tests that could be performed in the field to detect toxins in harvested corn and soybeans, and to detect pathogens in food and water.

Researchers at the Fraunhofer Research Institution for Modular Solid State Technologies EMFT in Regensburg have also engineered an ingenius solution to detecting toxins – a glove that recognizes if toxic substances are present in the surrounding air.

The protective glove is equipped with custom-made sensor materials and indicates the presence of toxic substances by changing colors. In this regard, the scientists adapted the materials to the corresponding analytes, and thus, the application. The color change — from colorless (no toxic substance) to blue (toxic substance detected). The researchers also envision other potential applications for the glove in the food industry.

Other handheld devices currently in development are portable chemiluminescence detectors, but based on enzyme-catalyzed reactions emitting light. The detection devices for nucleic acids, biotin associated with the target DNA provides the handle for the chemiluminescent detection. The non-radioactive DNA detection chemistry will be able to readily identify single-copy genes in transgenic plants making them suitable for GMO detection.
Marco Torres is a research specialist, writer and consumer advocate for healthy lifestyles. He holds degrees in Public Health and Environmental Science and is a professional speaker on topics such as disease prevention, environmental toxins and health policy.

http://www.infowars.com/consumers-will-soon-have-devices-in-their-hands-to-detect-gmo-and-toxic-foods/

— with Steve Burns and Garfield Rupe.

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the Organic Review: Smartphone App Aiding Fight Against ‘Big Ag’ Including Monsanto

 The Organic Review: Smartphone App Aiding Fight Against ‘Big Ag’ Including Monsanto

May 20, 2013

by Ali Papademetriou

In the United States, it’s difficult to go into public without noticing someone that is obese or is clearly suffering from a debilitating health defect. It’s also nearly impossible to come across someone who is not familiar with another who is obese, severely unhealthy, or at least overweight.

Processed foods containing artificial food colorings, preservatives, hydrogenated oils, and genetically modified ingredients such as soybean oil or corn starch, is something that millions of Americans consume on a daily basis. The ‘westernized’ eating culture is probably a significant factor when it comes to our health as a nation and being at risk.

For some, they might be eating unhealthy simply because they are careless about their future and health, but for most, they probably don’t have enough time or are uneducated about what foods are best to eat and which ones should be avoided.

If it were as easy as being able to use a Smart Phone application to guide you through the grocery store, warning you about which foods you should eat and which you shouldn’t, wouldn’t you use it? Last month, SLN reported on a free Smart Phone app called Fooducate that is capable of just that. Fooducate allows users to scan barcodes on foods and are shown a total, easy-to-understand food analysis.

Now, there’s an app that could be moving consumers in a similar direction, but this time it deals with those who are looking to avoid purchasing food products that are made by a certain manufacturer and even the manufacturer’s higher-ups.

The Buycott app is actually designed to help users avoid any companies they so wish – not just those related to food. Essentially, the app would give consumers a taste of the free market, allowing the people to avoid the companies’ products by a way of “boycotting” the crony business.

On their website, it explains that, “Buycott helps you to organize your everyday consumer spending so that it reflects your principles.”

During the SOPA/PIPA debate in 2012, a number of companies pushed to pass legislation that reduced online freedom of expression, while other companies fought hard to oppose the legislation. With Buycott, a campaign can be quickly created around a cause, with the goal of targeting companies with a boycott unless they change their position, or buycotting a company to show your support,” explains Buycott’s website as an example.

The app works by enabling users to simply scan a product and allow the phone application to do the rest of the work. “When you use Buycott to scan a product, it will look up the product, determine what brand it belongs to, and figure out what company owns that brand (and who owns that company, ad infinitum). It will then cross-check the product owners against the companies and brands included in the campaigns you’ve joined, in order to tell you if the scanned product conflicts with one of your campaign commitments,” details the website.

This might really come in handy for someone who is looking to avoid all food products that are derived from a certain company such as Monsanto Corporation or Kellogg’s. It would have been useful for those who were proponents of California’s GMO labeling initiative, Proposition 37, who were avoiding all products manufactured by companies supporting the “No on Prop 37” campaign.

http://www.spreadlibertynews.com/the-organic-review-smartphone-app-aiding-fight-against-big-ag-including-monsanto/

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MSG – Slowly Poisoning America | The Truth About Monosodium Glutamate

msg poisioning america causing the obesity epidemic

MSG – Slowly Poisoning America

I wondered if there could be an actual chemical causing the massive obesity epidemic, so did a friend of mine, John Erb. He was a research assistant at the University of Waterloo, and spent years working for the government.

He made an amazing discovery while going through scientific journals for a book he was writing called The Slow Poisoning of America. In hundreds of studies around the world, scientists were creating obese mice and rats to use in diet or diabetes test studies.

No strain of rat or mice is naturally obese, so the scientists have to create them. They make these morbidly obese creatures by injecting them with a chemical when they are first born. The MSG triples the amount of insulin the pancreas creates, causing rats (and humans?) to become obese They even have a title for the race of fat rodents they create: “MSG-Treated Rats” .

MSG?

I was shocked too. I went to my kitchen, checking the cupboards and the fridge.

MSG was in everything! The Campbell’s soups, the Hostess Doritos, the Lays flavored potato chips, Top Ramen, Betty Crocker Hamburger Helper, Heinz canned gravy, Swanson frozen prepared meals, Kraft salad dressings, especially the ‘healthy low fat’ ones. The items that didn’t have MSG had something called Hydrolyzed Vegetable Protein, which is just another name for Monosodium Glutamate. It was shocking to see just how many of the foods we feed our children everyday are filled with this stuff. They hide MSG under many different names in order to fool those who catch on.

But it didn’t stop there. When our family went out to eat, we started asking at the restaurants what menu items had MSG. Many employees, even the managers, swore they didn’t use MSG. But when we ask for the ingredient list, which they grudgingly provided, sure enough MSG and Hydrolyzed Vegetable Protein were everywhere. Burger King, McDonalds, Wendy’s, Taco Bell, every restaurant, even the sit down ones like TGIF, Chilis’, Applebees and Denny’s use MSG in abundance. Kentucky Fried Chicken seemed to be the WORST offender: MSG was in every chicken dish, salad dressing and gravy. No wonder I loved to eat that coating on the skin, their secret spice was MSG!

So why is MSG in so may of the foods we eat? Is it a preservative or a vitamin?

Not according to my friend John. In the book he wrote, an expose of the food additive industry called The Slow Poisoning of America, (www.spofamerica.com ), he said that MSG is added to food for the addictive effect it has on the human body.

Even the propaganda website sponsored by the food manufacturers lobby group supporting MSG athttp://www.msgfacts.com/facts/msgfact12.html explains that the reason they add it to food is to make people eat more. A study of elderly people showed that people eat more of the foods that it is added to. The Glutamate Association lobby group says eating more benefits the elderly, but what does it do to the rest of us?

‘Betcha can’t eat just one’, takes on a whole new meaning where MSG is concerned!

And we wonder why the nation is overweight? The MSG manufacturers themselves admit that it addicts people to their products. It makes people choose their product over others, and makes people eat more of it than they would if MSG wasn’t added.

Not only is MSG scientifically proven to cause obesity, it is an addictive substance: NICOTINE for FOOD!

Since its introduction into the American food supply fifty years ago, MSG has been added in larger and larger doses to the prepackaged meals, soups, snacks and fast foods we are tempted to eat everyday.

The FDA has set no limits on how much of it can be added to food. They claim it’s safe to eat in any amount.

How can they claim it is safe when there are hundreds of scientific studies with titles like these?

The monosodium glutamate (MSG) obese rat as a model for the study of exercise in obesity. Gobatto CA, Mello MA, Souza CT, Ribeiro IA. Res Commun Mol Pathol Pharmacol. 2002

Adrenalectomy abolishes the food-induced hypothalamic serotonin release in both normal and monosodium glutamate-obese rats. Guimaraes RB, Telles MM, Coelho VB, Mori RC, Nascimento CM, Ribeiro Brain Res Bull. 2002 Aug

Obesity induced by neonatal monosodium glutamate treatment in spontaneously hypertensive rats: an animal model of multiple risk factors. Iwase M, Yamamoto M, Iino K, Ichikawa K, Shinohara N, Yoshinari Fujishima

Hypertens Res. 1998 Mar

Hypothalamic lesion induced by injection of monosodium glutamate in suckling period and subsequent development of obesity. Tanaka K, Shimada M, Nakao K, Kusunoki Exp Neurol. 1978 Oct

Yes, that last study was not a typo, it WAS written in 1978. Both the medical research community and food “manufaturers” have known MSG’s side effects for decades!

Many more studies mentioned in John Erb’s book link MSG to Diabetes,Migraines and headaches, Autism, ADHD and even Alzheimer’s.

But what can we do to stop the food manufactures from dumping fattening and addictive MSG into our food supply and causing the obesity epidemic we now see?

Even as you read this, George W. Bush and his corporate supporters are pushing a Bill through Congress. Called the “Personal Responsibility in Food Consumption Act” also known as the “Cheeseburger Bill”, this sweeping law bans anyone from suing food manufacturers, sellers and distributors. Even if it comes out that they purposely added an addictive chemical to their foods. Read about it for yourself at:http://www.yahoo.com.http/://story.news.yahoo.com/news? tmpl=story&u=/ap/20040311/ap_on_go_co/obesity_lawsuits_4

The Bill has already been rushed through the House of Representatives, and is due for the same rubber stamp at Senate level. It is important that Bush and his corporate supporters get it through before the media lets everyone know about MSG, the intentional Nicotine for food.

Several months ago, John Erb took his book and his concerns to one of the highest government health officials in Canada. While sitting in the Government office, the official told him “Sure I know how bad MSG is, I wouldn’t touch the stuff!” But this top level government official refused to tell the public what he knew.

The big media doesn’t want to tell the public either, fearing legal issues with their advertisers. It seems that the fallout on the fast food industry may hurt their profit margin.

So what do we do?

The food producers and restaurants have been addicting us to their products for years, and now we are paying the price for it.

Our children should not be cursed with obesity caused by an addictive food additive.

But what can I do about it? I’m just one voice, what can I do to stop the poisoning of our children, while guys like Bush are insuring financial protection for the industry that is poisoning us.

I for one am doing something about it.

I am sending this email out to everyone I know in an attempt to show you the truth that the corporate owned politicians and media won’t tell you.

The best way you can help save yourself and your children from this drug-induced epidemic, is to forward this email to everyone. With any luck, it will circle the globe before Bush can pass the Bill protecting those who poisoned us.

The food industry learned a lot from the tobacco industry. Imagine if big tobacco had a bill like this in place before someone blew the whistle on Nicotine?

Blow the whistle on MSG.

If you are one of the few who can still believe that MSG is good for us, and you don’t believe what John Erb has to say, see for yourself. Go to the National Library of Medicine, at www.pubmed.com
http://www.pubmed.com/ . Type in the words “MSG Obese”, and read a few of the 115 medical studies that appear.

We do not want to be rats in one giant experiment, and we do not approve of food that makes us into a nation of obese, lethargic, addicted sheep, waiting for the slaughter.

With your help we can put an end to this, and stop the Slow Poisoning of America. Let’s save our children

http://health.groups.yahoo.com/group/FluoridePoisoning/message/1908

Hidden Sources Of MSG In Foods
From the book ‘Excitotoxins – The Taste That Kills’
By Dr. Russell Blaylock, MD
3-6-3

What if someone were to tell you that a chemical (MSG) added to food could cause brain damage in your children, and that this chemical could effect how your children’s nervous systems formed during development so that in later years they may have learning or emotional difficulties?

What if there was scientific evidence that these chemicals could permanently damage a critical part of the brain known to control hormones so that later in life your child might have endocrine problems? How would you feel?

Suppose evidence was presented to you strongly suggesting that the artificial sweetener in your diet soft drink may cause brain tumors to develop, and that the number of brain tumors reported since the introduction of this widespread introduction of this artificial sweetener has risen dramatically? Would that affect your decision to drink these products and especially to allow your children to drink them? What if you could be shown overwhelming evidence that one of the main ingredients in this sweetener (aspartate) could cause the same brain lesions as MSG? Would that affect your buying decisions?

And finally, what if it could be demonstrated that all of these types of chemicals, called excitotoxins, could possibly aggravate or even precipitate many of today’s epidemic neurodegenerative brain diseases such as Parkinson’s disease, Huntington’s disease, ALS, and Alzheimer’s disease? Would you be concerned if you knew that these excitotoxin food additives are a particular risk if you have diabetes, or have ever had a stroke, brain injury, brain tumor, seizure, or have suffered from hypertension, meningitis, or viral encephalitis?

Would you also be upset to learn that many of the brain lesions caused by these products in your children are irreversible and can result from a SINGLE exposure of these products in sufficient concentration?

msg poisioning america causing the obesity epidemic

How would you feel when you learn the food industry hides and disguises these excitotoxin additives (MSG and Aspartate) so they can’t be recognized? Incredulous? Enraged? The fact is many foods are labeled as having “No MSG” but in fact not only contain MSG but also are laced with other excitotoxins of equal potency and danger.

All of the above are true. And all of these well known brain toxins are poured into our food and drink by the thousands of tons to boost sales. These additives have NO OTHER purpose other than to enhance to TASTE of food and the SWEETNESS of various diet products.

Hidden Sources Of MSG

As discussed previously, the glutamate (MSG) manufacturers and the processed food industries are always on a quest to disguise the MSG added to food. Below is a partial list of the most common names for disguised MSG. Remember also that the powerful excitotoxins, aspartate and L-cystine, are frequently added to foods and according to FDA rules require NO LABELING AT ALL.
* Food Additives that ALWAYS contain MSG *

Monosodium Glutamate
Hydrolyzed Vegetable Protein
Hydrolyzed Protein
Hydrolyzed Plant Protein
Plant Protein Extract
Sodium Caseinate
Calcium Caseinate
Yeast Extract
Textured Protein (Including TVP)
Autolyzed Yeast
Hydrolyzed Oat Flour
Corn Oil

* Food Additives That FREQUENTLY Contain MSG *

Malt Extract
Malt Flavoring
Bouillon
Broth
Stock
Flavoring
Natural Flavors/Flavoring
Natural Beef Or Chicken Flavoring
Seasoning
Spices

* Food Additives That MAY Contain MSG Or Excitotoxins *

Carrageenan
Enzymes
Soy Protein Concentrate
Soy Protein Isolate
Whey Protein Concentrate
Also: Protease Enzymes of various sources can release excitotoxin amino acids from food proteins.
Aspartame – An Intense Source Of Excitotoxins
Aspartame is a sweetener made from two amino acids, phenylalanine and the excitotoxin aspartate. It should be avoided at all costs. Aspartame complaints accounts for approximately 70% of ALL complaints to the FDA. It is implicated in everything from blindness to headaches to convulsions. Sold under dozens of brand names such as NutraSweet and Equal, aspartame breaks down within 20 minutes at room temperature into several primary toxic and dangerous ingredients:
1. DKP (diketopiperazine) (When ingested, converts to a near duplicate of
a powerful brain tumor causing agent)
2. Formic Acid (ant venom)
3. Formaldehyde (embalming fluid)
4. Methanol (causes blindness…extremely dangerous substance)
Common Examples:
Diet soft drinks, sugar free gums, sugar free Kool Aid, Crystal Light, childrens’ medications, and thousands of other products claiming to be ‘low calorie’, ‘diet’, or ‘sugar free’.
A Final Note…

Dr. Blaylock recounted a meeting with a senior executive in the food additive industry who told him point blank that these excitotoxins are going to be in our food no matter how many name changes are necessary…

http://rense.com/general52/msg.htm

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